Recipes

The Late Night in Puglia That Gave Us Martha Stewart’s One-Pan Pasta (+ 7 New Ones)

 

food52.com – Kristen Miglore

Every week, Food52’s Executive Editor Kristen Miglore is unearthing recipes that are nothing short of genius.

Today: The one-pan pasta that took over the internet (and changed the way we think about cooking pasta)—plus 7 new spins.

This genius pasta makes its own sauce, all in one pan, in 9 minutes—you’ve probably already cooked it (or at least thought about it). After Martha Stewart Living magazine published the recipe in June 2013, it splashed all over the internet (including right here, sploosh), and got a lot of people out of their weeknight cooking ruts. It meant that cooking pasta no longer had to start with waiting for a big pot of water to boil, or end with trying to meld plain noodles with a cohesive sauce. One pan. 9 minutes.

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